Friday, March 21, 2014

Grits Casserole

"You'll Need:

1 cup grits 4 cups water 1/2 cup margarine 3/4 pound sharp cheese, grated 1 tablespoon seasoned salt 2 tablespoons Worcestershire 3 eggs, well beaten

Procedures : Cook grits in water for 15 minutes. Add remaining ingredients. Mix and put into greased casserole dish. Bake, uncovered, at 400 degrees F for 30 minutes"

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